Drinks

Minty Buttermilk (Pudina Chaas)

9min Cook
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Minty Buttermilk (Pudina Chaas)

bhookhapet-com
Enjoy this refreshing Minty Buttermilk, a perfect summer cooler with a hint of minty goodness! Adjust the spice levels and consistency according to your taste preferences.
prep time
1min
cooking time
9min
servings
2-3 People
total time
10min

Equipment

  • Blender

Ingredients

  • 2 cups plain yogurt

  • 1 cup water

  • 1/2 cup fresh mint leaves

  • 1 teaspoon roasted cumin powder

  • 1/2 teaspoon black salt

  • 1/4 teaspoon black pepper

  • 1/2 teaspoon chaat masala (optional)

  • Ice cubes

  • Fresh mint leaves for garnish

Instructions

1

Prepare Minty Blend:

In a blender, combine yogurt, water, fresh mint leaves, roasted cumin powder, black salt, black pepper, and chaat masala if using. Blend until smooth.
2

Adjust Consistency:

Adjust the consistency by adding more water if needed. Blend again.
3

Serve Chilled:

Pour the buttermilk into glasses over ice cubes. Garnish with fresh mint leaves. Serve chilled.

Notes

Nutritional Information (Per Serving): Calories: ~70 kcal Protein: ~4g Carbohydrates: ~8g Dietary Fiber: ~1g Fat: ~2g Calcium: ~15% of the Recommended Daily Allowance (RDA) Vitamin C: ~10% of the RDA
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